14C2H4: Its Purification for Biological Studies
نویسندگان
چکیده
منابع مشابه
Purification Techniques for Biological Products
The purification of a biological product, e.g. an antibiotic, a vitamin, or a recombinant protein, from fermentation broth or cell culture supernatant is an important part of biotechnological manufacturing. Downstream recovery represents a large part of the product cost and therefore efficient and robust separation techniques are essential for the production of biological products. Recovering a...
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1 Department of Biosystems Machinery Engineering, Chungnam National University, 99 Daehak-ro, Yuseong-gu, Daejeon, 34134, Korea 2 Department of Crop Science, Chungnam National University, 99 Daehak-ro, Yuseong-gu, Daejeon, 34134, Korea 3 Division of Life Sciences and Convergence Research Center for Insect Vectors, Incheon National University, Incheon 22012, Korea * Corresponding authors Dr. Jae...
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ژورنال
عنوان ژورنال: Plant Physiology
سال: 1975
ISSN: 0032-0889,1532-2548
DOI: 10.1104/pp.55.5.845